Products

Products/ Packages

Due to price fluctuations and product availability, we kindly ask that you confirm pricing when you contact us to order, as things could be subject to change.

You can purchase our pre-made packages, or by the piece.  We also sell by the quarter or side of beef or pork, if you prefer to purchase in larger quantities. Contact for pricing and availability.

Roasts are approx. 3lbs.  Chickens are approx. 5 lbs.  Steaks and chops are packaged 2 in a pack.  Sausages are usually 6 in a pack.

Family Pack

$220 only

  • 5 lbs ground beef
  • 1 lb stew beef
  • 1 lb beef roast
  • 2 packs marinating steaks
  • 2 packs prime steaks
  • 1 smoked ham
  • 2 packs loin chops
  • 1 pork butt or
    shoulder roast
  • 2 packs pork sausage
  • 1 roasting chicken

Crockpot Pack

$100 only

  • 8 lbs ground beef
  • 2 lbs stew beef
  • 1 beef roast
  • 1 pork roast
  • 2 packs pork sausage

BBQ Pack

$100 only

  • 8 beef patties
  • 2 packs pork sausages
  • 2 packs marinating steaks
  • 2 packs loin chops
  • 1 pack smoked ham steaks
  • 1 lb bacon

Sampler Pack

$120 only

  • 3 lbs ground beef
  • 1 lb stew beef
  • 1 pack burger patties (4x 4oz)
  • 1 pack prime steak
  • 1 beef roast
  • 1 pork roast
  • 1 pack pork sausage
  • 1 pack loin chops
  • 1 pack smoked ham steaks
  • 1 lb bacon

How to Order

Use our Contact Us form to place an order or inquire about pricing or availability.  You can also call/text or email.  Once we’ve confirmed your order, we can arrange a time for pick up.  At this point, we don’t have any set hours, so appointment is necessary.  Payment can be made in cash on pick-up, or by e-transfer.

Phone:

Amanda Twigg - (705) 632 9304

Address:

32 Goacher Rd Campbellford, ON K0L 1L0

E-mail:

robinsnestfarm19@gmail.com

Contact Us

Individual Prices

  • Shoulder/Butt/ Ham Roast - $4/lb
  • Loin Roast - $5/lb
  • Smoked Ham Steak - $5/lb
  • Smoked Ham Steak - $5/lb
  • Loin Chops - $5/lb
  • Butt Chops/Shoulder Chops - $4/lb
  • Bacon - $8/lb
  • Sausage - $8/lb
  • Spare Ribs -$4/lb
  • Spare Ribs -$4/lb
  • 1/2 Pig - $3/lb + smoking
  • Ground Beef -$6/lb
  • Stew Beef - $7/lb
  • Minute Steak - $9/lb
  • Stir Fry Strips - $11/lb
  • Blade/Round Steak - $8/lb
  • Flank/Sirloin Tip Steak - $9/lb
  • Sirloin Steak - $12/lb
  • Wing/T-Bone Steak -$15/lb
  • Striploin/Porterhouse Steak -$16/lb
  • Rib Steak - $18/lb
  • Tenderloin - $20/lb
  • Blade/Chuck/Round Roast - $8/lb
  • Sirloin Tip/Rump Roast - $9/lb
  • Eye of Round Roast - $10/lb
  • Top Sirloin Roast - $12/lb
  • Prime Rib Roast - $18/lb
  • Short Ribs - $8/lb
  • Beef Patties/Beef Sausage - $8/lb
  • Brisket - $8/lb
  • Liver/Heart/Oxtail - $4/lb
  • Soup Bones - $1.50/lb
  • 1/4 Beef - $4.50/lb
  • Whole Turkey - $4/lb
  • Whole Chicken - $4/lb